Welcome to Mama Crunk's!
Mama Crunk’s is the creation of Christine “Crunk” Nguyen. After years of culinary school and restaurant gigs, a burnt-out line cook took a step closer to achieving her final form as "Mama Crunk" by giving birth to the littlest sous chef in 2015. While at home with lil sous, Christine rediscovered the zen bliss of baking pies and shortly after decided to make her passion a career. You can now find her in Chattanooga, TN usually covered in flour and dreaming of flavor combinations all day.